Mango Sticky Rice pays homage to Thailand’s most beloved dessert, enjoyed for generations at temple fairs and family gatherings. This scent celebrates the harmony of juicy mangoes, tender sticky rice, and creamy coconut milk. Buttery, luscious and mellow.
All about this fragrance
Vibe check
It suits the unhurried warmth of an afternoon spent around a family table, when a plate of sliced mango arrives and conversation lingers. Juicy fruit brings a cheerful presence, while rice and coconut milk keep the sweetness mellow rather than showy.
How to wear
Designed as a lighter gourmand for spring and summer, it pairs a fresh mango opening with a creamy drydown. Start with one or two sprays on skin to keep the sweetness measured, especially in warm weather. The house estimates medium projection and around five to six hours of wear.
Who it’s for
For lovers of edible fragrances who prefer creamy rice and ripe fruit to dense, syrupy sweetness. It will appeal to those drawn to dessert-inspired scents with a buttery texture and a mellow, restrained presence.
Release year
2026
The nose
Credited to Anh Ngo.
d'Annam’s story
d’Annam is a Vietnamese fragrance house exploring Asian cultures through collaborations with local perfumers, illustrators and artisans. Its guiding values—calmness, delight and respect—favor thoughtful cultural storytelling and sensory pleasure over volume or spectacle.
Mango Sticky Rice’s concept
Mango Sticky Rice pays homage to the Thai dessert shared at temple fairs and family gatherings, linking ripe fruit, tender rice and coconut milk with the warmth of hospitality. The creative aim was to preserve that luscious texture without syrupy heaviness, moving from fresh mango into a creamy, still-fresh drydown.
Extra info
The official note list contains just three elements—ripe mango, sticky rice and coconut milk—without a top, heart and base hierarchy. The eau de parfum is also designated vegan and cruelty-free.
Mango Sticky Rice pays homage to Thailand’s most beloved dessert, enjoyed for generations at temple fairs and family gatherings. This scent celebrates the harmony of juicy mangoes, tender sticky rice, and creamy coconut milk. Buttery, luscious and mellow.
All about this fragrance
Vibe check
It suits the unhurried warmth of an afternoon spent around a family table, when a plate of sliced mango arrives and conversation lingers. Juicy fruit brings a cheerful presence, while rice and coconut milk keep the sweetness mellow rather than showy.
How to wear
Designed as a lighter gourmand for spring and summer, it pairs a fresh mango opening with a creamy drydown. Start with one or two sprays on skin to keep the sweetness measured, especially in warm weather. The house estimates medium projection and around five to six hours of wear.
Who it’s for
For lovers of edible fragrances who prefer creamy rice and ripe fruit to dense, syrupy sweetness. It will appeal to those drawn to dessert-inspired scents with a buttery texture and a mellow, restrained presence.
Release year
2026
The nose
Credited to Anh Ngo.
d'Annam’s story
d’Annam is a Vietnamese fragrance house exploring Asian cultures through collaborations with local perfumers, illustrators and artisans. Its guiding values—calmness, delight and respect—favor thoughtful cultural storytelling and sensory pleasure over volume or spectacle.
Mango Sticky Rice’s concept
Mango Sticky Rice pays homage to the Thai dessert shared at temple fairs and family gatherings, linking ripe fruit, tender rice and coconut milk with the warmth of hospitality. The creative aim was to preserve that luscious texture without syrupy heaviness, moving from fresh mango into a creamy, still-fresh drydown.
Extra info
The official note list contains just three elements—ripe mango, sticky rice and coconut milk—without a top, heart and base hierarchy. The eau de parfum is also designated vegan and cruelty-free.
