Best L'Entropiste Dorian's Spleen by L Entropiste Alternatives & Similar Perfumes

A rich whisky aroma, intertwined with the sweetness of caramel, coffee and dark chocolate, which truly tickles the senses. With the sophistication of a dandy, the moreish aromas give way to hints of ash and smoke.

Perfumer: Julien Rasquinet.

Naomi Goodsir’s Bois d’Ascese is perhaps the smokiest peaty and charred-whiskey-barrels smelling perfume out there. But the smoke in this fragrance is quite contemplative, it’s not the hints of gunpowder or fireworks, neither is it anything foody. The smoke and woods in this perfume are dry and romantically ascetic, rather introvert and they practice self-discipline.

Rare mizunara oak, used in Japanese whisky barrels, imparts an unusual sandalwood/pineapple undertone to the “water of life” maturing within. This eau de parfum blends the effect of mizunara oaked whisky with the furry, malty smell of chestnut for a moreish, warm experience. Don’t be fooled by the shape of the bottle — this whisky is only for spritzing, not sipping! 

Love around the campfire. Heavily peated, spiced scotch in the wet woods

PERFUMER
FLORIAN GALLO

Perfumer: Prin Lomros

Please note this 2020 formulation by Prin is a new vision of the Rhinocerous theme and is not a replacement (neither conceptually and nor technically) for the prevous discontinued formulation. 

Prin Lomros tells this bold leather story in his favorite witchy herbal incense style with a few nods to the first chapter (the boozy theme of rum and whiskey).

Zoologist's concept for the perfume:

"Under the searing gaze of an unrelenting sun, the ornery rhinoceros surveys his dusty territory. A tough, battered hide is his armour against the erosive onslaught of sand, whipped into a frenzy by a hot, merciless wind, as he stands strong, defending his domain.

On the first spray of Zoologist Rhinoceros, heady notes of sweet rum and whiskey collide with mellow coffee before the scent settles into its lingering journey. Rich leather, oud and incense are carried in a cloud of smoky red tobacco along a dusty amber path, dotted with hints of patchouli and moss. Rhinoceros is a sophisticated and robust scent that makes a bold, unapologetic statement. Go forth and explore your world. Don’t ask permission."

Zoologist Rhinoceros does not use animal products.

The finest gum extracts from Somaliland — frankincense, myrrh and opoponax — combine in this resinous and sophisticated scent. Berbera is a powerful woody amber suitable for layering, as is common in the Middle East, as well as a standalone manifesto. Opoponax brings nuances of leather and old wood, myrrh swirls in a cola note, and frankincense soars high and dry. A charred-around-the-edges fragrance to uplift your soul and deepen your mystique.

This is an after-dark jasmine that smoulders, thanks to shadow-dwelling frankincense spiced up with Guatemalan cardamom and Madagascar black pepper. The charm of the char continues with cedarwood and cypress.

Perfumer: Alberto Morillas

Black in name, black in nature: black pepper, incense, leather, licorice, birch tar. The effect is tough but comforting — a campfire shot through with sparks of nutmeg, and more than a hint of gasoline-infused motorbike saddle.

Formerly known as East India the perfume is back with the new name: Vi et Armis (Latin for 'by force and arms',  the motto of the East India company)

The olfactory references in the perfume are exploring Britain’s complex relationship with other nations and its dominance of international sea trade across the centuries, this heady, narcotic scent challenges as much as it beguiles.

Using imported and exported goods of the East India Company as its key notes, this addictive fragrance recalls the words of George Bernard Shaw: “Emotional excitement reaches men through Tea, Tobacco, Opium, Whisky and religion”

Paradoxical and challenging, we imagine the roots of our island nation steeped in contradictions.

The moment when the night draws in close, hugging the deliciousness of the evening towards you. Cognac, crème brûlée and coffee blur into guaiac wood and oak, releasing vanilla-tinged smoke in a haze of pleasure. An echo of warmth in the darkness.